“As infants are a vulnerable population group, infant formula products are and should be regulated by highly prescriptive provisions for the composition and labeling. … Prior to being permitted for use in infant formula products, nutritive substances, and novel foods need to be established as safe and demonstrate that they provide a nutritional or health benefit for formula-fed infants”. However, the use of ingredients in baby formula is increasingly criticized, especially in comparing with breast milk, for its ingredients’ possible negative effects on the baby’s health.

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